Learn to make kombucha

Learn how to make your own apple cider vinegar and kombucha with Debbie Farnaby at the Pink Geranium Nursery, on Saturday March 2, from 10am to 2pm. Both are all-natural fermented foods that supplement your bodies’ good bacteria, and the step-by-step workshop will show you how to make them, and share countless uses for your body and your home. The cost is R275, which includes refreshments, and a bottle of apple cider vinegar. There will also be a children’s activity for R75, where they can paint a pot and plant a vegetable.